Location: Athienou
Open Positions: 2
We are looking for a Pastry Chef to join our team in Athienou on a full-time basis.
Role in the Team
You will be involved in the preparation, decoration, and packaging of pastry products. Tasks include recipe execution, equipment handling, and product presentation.
Responsibilities
- Prepare pastry products based on established recipes
- Operate mixers, ovens, and other pastry equipment
- Decorate and finalize product presentation
- Package final products
- Maintain hygiene standards and collaborate with the team
- Follow quality and safety procedures
Candidate Profile
- Experience in pastry or related field (preferred)
- Attention to detail and product aesthetics
- Creativity, speed, and consistency
- Physical stamina and team spirit
- Good command of Greek and/or English
Working Hours
Monday to Saturday, Day Shift
Offered
- Full-time permanent position
- Competitive salary based on experience and qualifications
- Supportive and professional environment
Growth Opportunities
- Training in pastry techniques and modern methods
- Responsibility roles within the department
- Participation in new product development
- Ongoing performance review and recognition
📞 Info: 97636301